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Pitted Leccino Olives with white truffle in Oil

Current price31,90 €
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Net Weight

Any order can be a giftAdd our gift packaging and a card with your message in your cart. 9,90 € per parcel.

  • Shipped from Italy
  • Free shipping from 59 €
  • Tracked to your door
See how it travels from Italy
  1. Packed in ItalyAt our warehouse in Emilia
  2. Shipped by courierExpress, on Italian business days
  3. Tracked all the wayYour tracking link by email
  4. At your doorReady to enjoy

We pack your order at our warehouse in Emilia and hand it to an express courier on Italian business days. You get the tracking link by email as soon as it leaves.

About this product


PITTED LECCINO OLIVES FLAVORED WITH WHITE TRUFFLE IN EXTRA VIRGIN OLIVE OIL

  • Two strong and bold characters don't always pair well together, but sometimes their union turns out to be a perfect match, and when that happens in the kitchen, the result is pure magic.

    Our Leccino black olives are pitted, so you can enjoy them with complete ease, and preserved in extra virgin olive oil so you can savor their full authenticity. Finally, the unmistakable and refined aroma of white truffle makes them truly unique.

    They are a must for the aperitivo time or on a platter of cheeses and cold cuts (even better if well-aged), but they’re also ideal to enhance your recipes and add a touch of originality to salads. So much flavor for so many possibilities—all you have to do is find a place for them in your pantry.

  •  Nutrition Information per 100 g

    Energy 886 kJ
    212 kcal
    Fat 22 g
      Of Which Saturates 3.6 g
    Carbohydrate 1.0 g
      Of Which Sugars 1.0 g
    Protein 1.5 g
    Salt 1.0 g


  • Ingredients: pitted leccino black olives 65%, extra virgin olive oil 33%, garlic, natural aroma of white truffle 1%, salt. It may contain stones or stone fragments.

    Acidity regulator: citric acid, lactic acid.

    Keep the product away from sunlight and away from heat sources. 

    Once opened, top up with sufficient extra virgin olive oil to completely cover the content.
Brand

Toscana Food Love

Town
Piombino
Province
LI

Produced and packaged for: 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy

Country of origin
Italy
Region
Toscana
Net weight / size
280 g – drained weight 180 g
  • Pitted Leccino black olives make up 65% of the product
  • Extra virgin olive oil makes up 33% of the product
  • Contains natural white truffle aroma at 1%
  • 212 kcal per 100 g

Ingredients

Ingredients
pitted leccino black olives 65%, extra virgin olive oil 33%, garlic, natural aroma of white truffle 1%, salt. Acidity regulator: citric acid, lactic acid. It may contain stones or stone fragments.

More ingredient and allergen details

Ingredients: pitted leccino black olives 65%, extra virgin olive oil 33%, garlic, natural aroma of white truffle 1%, salt. It may contain stones or stone fragments.

Acidity regulator: citric acid, lactic acid.

Keep the product away from sunlight and away from heat sources. 

Once opened, top up with sufficient extra virgin olive oil to completely cover the content.

Nutrition information

Values per 100 g of drained product
Energy (kcal)212 kcal
Energy (kJ)886 kJ
Fat22 g
Saturated fat3.6 g
Carbohydrate1.0 g
Sugars1.0 g
Protein1.5 g
Salt1.0 g

How to keep it

Storage
Store away from light and heat sources. Once opened, top up with enough extra virgin olive oil to cover the contents completely.
How to use it
Serve as part of an aperitivo or on a cheese and cold cut platter. Add to salads or recipes for extra flavor.
Pairs well with
Cheese, cold cuts, salads, aperitivo

More about this product

Variety or breed
Leccino
Availability
Year-round

Questions people ask

Are the olives pitted?

Yes, the Leccino black olives are pitted.

Could there be pits inside?

It may contain stones or stone fragments.

How should I store this after opening?

Once opened, top up with enough extra virgin olive oil to completely cover the content.

Enjoy it with

Video: 
Penne with Tomato Passata and Leccino Olives

See it cooked

Penne with Tomato Passata and Leccino Olives

A centuries-old plant with great charm and equally irresistible fruit: the Leccino olive tree is famous for its great strength, resilience and its olives...

Watch it cooked Read the recipe

Taste them together

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